To avoid having your jello set in uneven layers, pour it into a container that has been sprayed with cooking spray. Adding fruit juice before dissolving the gelatin can cause it to clump.ĥ. If you are using fruit juice as your liquid, be sure to add it after the gelatin has dissolved. Be sure to stir the mixture until the gelatin has completely dissolved before adding any other ingredients.Ĥ. This will ensure that the jello sets properly.ģ. It is important to use a ratio of 1:1 when mixing the gelatin and water. Hot water will cause the gelatin to dissolve and you will not get the desired effect.Ģ. When making jello with unflavored gelatin, be sure to use cold water. Tips for making jello with unflavored gelatinġ. Refrigerate for at least 2 hours or until firm.
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